About
If you find yourself in Ingram, TX, you must stop by Copper Pot, a charming restaurant that has quickly become a local favorite for its delightful offerings and inviting atmosphere. Located at 109 TX-39, this eatery is helmed by the passionate owner and chef, Chicho, who is dedicated to providing not only stunningly presented dishes but also exceptional flavors that resonate with every bite.
What sets Copper Pot apart is its commitment to using the freshest ingredients. Customers rave about the vibrant dishes that are as pleasing to the eye as they are to the palate. Veronica Gonzales praises the restaurant's cozy ambiance and notes, “You know you are getting the freshest ingredients,” a sentiment echoed by many who cherish the personal touch that Chicho brings to the table.
Breakfast enthusiasts will find a haven here. From the decadent banana pancakes served with thick-cut bacon to the signature Americana breakfast featuring crispy bacon and perfectly cooked eggs, each dish is crafted with care. Jose Nava recounts an unforgettable brunch, highlighting the sweet pancakes and his wife’s crab meat omelet, which was complemented by a rich hollandaise sauce. It’s this attention to detail and quality that makes every meal at Copper Pot a memorable experience.
Many patrons also enjoy Copper Pot’s inventive beverage offerings. Susan Frazier shares her excitement about the delicious toasted marshmallow and caramel latte, setting the stage for a spectacular meal. Whether it's breakfast or lunch you’re after, you'll find something special to satiate your cravings. Regina Fell fondly remembers her Turkey Club and French Toast, declaring them “amazing,” indicating the culinary breadth that Copper Pot has to offer.
Moreover, the warm and attentive service enhances the overall dining experience, ensuring that patrons feel welcomed even during busy hours. Allison Riepe Boykin’s experience with the soup and salad combo, alongside her son’s Breakfast Smash Burger, underlines the restaurant's versatility and quality in both breakfast and lunch fare.
In summary, Copper Pot is more than just a place to grab a meal; it’s a heartfelt dining destination where quality, flavor, and service reign supreme. If you’re ever in the area, take the time to indulge in its culinary offerings—you won’t be disappointed!
“ Not only is the food beautiful to the eyes. The quality and taste is exceptional. Chicho (owner/chef) never disappoints. You know you are getting the freshest ingredients. The restaurant has a nice cozy feeling. It's always a nice touch to know Chicho will always be making your food. Recommend 1000/10. ”
“ We had a delicious toasted marshmallow and a caramel latte to start. The special was banana pancakes with eggs and thick cut bacon. The food and service were spectacular. This is a locally owned restaurant and can't be beat! ”
“ Awesome spot for some breakfast or brunch! True to their motto quality over quantity. Ordered the Americana, 2 pancakes with potatoes and your choice of protein ( bacon for moi) and 2 eggs to order. My wife ordered an omelette with crab meat. Came with a side of potatoes. Pancakes were sweet tasting, bacon was crunchy, potatoes had good seasoning. Overeasy eggs on point. Wife's omelet was tasty. If you like crab meat, get it! The sauce over the omelet was creamy. I believe it was a hollandaise suace. Service was good, waitress was attentive even though it was a full house. ”
“ This was the best little surprise out here. We haven't been to this location since it changed (um...two years ago?) but found this on Google Maps and went in for breakfast on a Saturday while moving. What a delight! The iced tea was fresh and crisp. The coffee, delicious. I ordered lunch-type food (the turkey club) and my other half ordered breakfast food (the French Toast). Both were amazing. He said he couldn't remember better French Toast. The Turkey Club was so good. It had apple slices and a berry jam. The bacon was perfectly crisp. It came with a side of fries, which were seasoned and crisp as well. This is a true gem for Ingram. We will definitely be back!! Next time I'll even try to take a photo before we eat it all. ”
“ I had the soup and salad combo. Son had the Breakfast Smash Burger. Both were EXCELLENT!! The soup was amazing mushroom vegetable combo, and they have it frozen to take home. The pickled beets we so scrumptious, I wished they had those to take home too! Highly recommend. We'll be back next time we're in Kerrville! ”
“ Nice, little cozy place. When you walk in the staff greet you. Serve was fast. The food was tasty. My husband had the smash burger, and I had the chicken sandwich with bacon, avocado, and jalapeno. The fries were a little overcooked. Our server was polite and very friendly . Bathrooms were clean and nicely decorated. Nice art work on walls for sale. ”
“ Whent here with my family. The old Alaskan from the breakfast menu was amazing. If we could give it more the 5 stars we would. Also the cookies are so freakin good. We came here 2s hella worth it. Thank you ”
“ We recently moved to the area and yesterday we enjoyed the Copper Pot for the first time. Parking was available in the back and on the side of the restaurant. Upon entering, we were greeted and quickly seated. Seating is available in the front room, the back room, and in an outside area. The entire restaurant is very welcoming with a rustic, eclectic charm. Local artists' paintings are hanging throughout and available for purchase. Besides a couple waters, I ordered a caramel latte and a half Turkey Apple Club sandwich with fries and a cup of Squash-Vegetable soup. My husband enjoyed the Reuben with fries. Everything was exquisite. And our server was attentive, helpful, and very pleasant, too. Thank you to everyone at the Copper Pot for a delightful lunch. We will surely add it to our list of restaurants to frequent in Ingram! ”